McDonald’s Garlic and Soy Mayo
McDonald’s Garlic and Soy Mayo, a limited-time vegetarian dip containing only 69 calories per serving, offers a delightful fusion of creamy mayonnaise and the deep umami of soy enhanced by a gentle garlic undertone. Designed to complement a variety of menu items such as fries, McNuggets, and chicken bites, this dip delivers a perfect balance of savoury and mildly tangy flavours. Its smooth texture, light consistency, and aromatic character make it a distinctive and refreshing alternative to the standard condiments on the McDonald’s UK menu.
Price: £0.60
McDonald’s Garlic and Soy Mayo Ingredients
This sauce is crafted with care, McDonald’s Garlic and Soy Mayo blends creamy rapeseed oil, free-range egg yolk, soy sauce, and aromatic garlic purée to achieve its signature umami taste. Every element contributes to a balanced flavour profile, smooth, slightly tangy, and subtly garlicky. The inclusion of natural flavourings and spices enhances both the aroma and depth, making this dip an excellent complement to a variety of savoury menu items.
| Ingredient | Description |
|---|---|
| Water | Forms the base, providing consistency and blendability. |
| Rapeseed Oil | Gives the sauce a rich, creamy texture. |
| Spirit Vinegar | Adds mild acidity and balances the flavour. |
| Free Range Egg Yolk | Acts as an emulsifier, ensuring a smooth, stable mixture. |
| Modified Maize Starch | Helps maintain the dip’s thickness and stability. |
| Sugar | Lightly sweetens and balances the savoury tones. |
| Soy Sauce | Brings an umami depth with a hint of saltiness. |
| Garlic Purée | Delivers the distinct, savoury garlic aroma. |
| Natural Flavourings | Enhances the overall flavour complexity. |
| Acidity Regulators (Lactic Acid, Citric Acid) | Preserve freshness and maintain flavour balance. |
| Salt | Elevates and sharpens the savoury notes. |
| Spices | Add subtle warmth and aromatic richness. |
| Preservative (Potassium Sorbate) | Ensures product freshness and longevity. |
Garlic and Soy Mayo McDonald’s Nutritional Information
McDonald’s Garlic and Soy Mayo is a light and creamy condiment designed to add flavour without adding excessive calories. Each portion contains 69 kcal, making it a suitable option for those who prefer a lower-calorie dip. It provides 6.6 g of fat, primarily from rapeseed oil, which contributes to its smooth texture and rich taste. With only 2 g of carbohydrates and 0.9 g of sugar, it remains balanced and not overly sweet. The salt content is moderate at 0.30 g, enhancing the savoury profile without overpowering it. Overall, this dip offers a satisfying flavour experience while keeping within modest nutritional limits.
| Nutritional Information | Per Portion | % RI (Adult) |
|---|---|---|
| Energy (kJ) | 286 | 3% |
| Energy (kcal) | 69 | 3% |
| Fat (g) | 6.6 | 9% |
| of which Saturates (g) | 0.5 | 3% |
| Carbohydrates (g) | 2.0 | 1% |
| of which Sugars (g) | 0.9 | 1% |
| Fibre (g) | 0.0 | – |
| Protein (g) | 0.3 | 1% |
| Salt (g) | 0.30 | 5% |
Reference Intake of an average adult: 8400 kJ – 2000 kcal.
Garlic and Soy Mayo Allergen Information
This dip contains several common allergens, so individuals with sensitivities should review the details carefully before consumption. McDonald’s prepares its food in kitchens where multiple ingredients and allergens are handled, which means cross-contamination is possible even with careful preparation.
| Allergen | Present In Product |
|---|---|
| Egg | Yes |
| Soy / Soya | Yes |
| Wheat | Yes |
| Barley | Yes |
| Soybeans | Yes |
| Nuts / Peanuts | Not used but possible traces |
Customers with severe allergies are advised to consult McDonald’s official Allergen Guide before placing an order.
FAQ’s
It delivers a smooth, garlicky flavour balanced by the savoury notes of soy sauce, creating a unique umami experience.
Yes, it is suitable for vegetarians.
Each portion contains approximately 69 calories.
